Slow-Mo Joe Decaf – Warm and Fuzz without the Buzz! Enjoy a smooth, rich cup of coffee—without the caffeine! Our 'Slow-Mo Cup of Joe - Decaf' is a medium roast that delivers a delicious balance of caramel sweetness, a silky body, and a bright citrus finish. Sourced from the dedicated farmers of Cooperativa Agricola de Servicios Norandino, this blend features a mix of Caturra, Bourbon, Catuai, Pache, and Catimor varieties, grown at elevations of 1100-1700 meters in the lush Piura and Amazonas regions of Peru. Grown in clay mineral-rich soil, these beans undergo a fully washed and sun-dried process, preserving their vibrant flavors before being gently decaffeinated using the Swiss Water Process — a 100% chemical-free method that keeps all the goodness intact. Decaf has never tasted this good — Animate! But not too late! haha